Main Office and Break Room. 1. The employer is not following CDC guidelines to protect employees against the transmission of the COVID-19 virus in the workplace. At least four employees who have tested positive for the virus have not been required to quarantine for the required time…
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1. Employees preparing foods/drinks and those interacting with customers are not provided with adequate and readily available personal protective equipment (PPE) to minimize risk of exposure to Covid-19.
Possible Applicable OSHA: Section 5(a)(1) of the OSH Act.