Safety Report: Covid-19 OSHA Complaint, Echo Lake Foods, Inc., 2319 Raymond Ave., FRANKSVILLE, WI, 53126, USA
4 years ago • business
Regulatory Report
2319 Raymond Avenue, 53126 Wisconsin, United States
1) In the facility, an excess amount of water on the floor presents slip/trip/fall hazards to employees. This has been observed on the Egg Line floor and the Waffle Line 2 Doubles floor. 2) Employees are potentially exposed to COVID-19 due to the facility's lack of implementation of CDC-recommended guidelines, such as social distancing and availability and use of sanitizer and PPE, employee notifications and contact tracing on positive cases, and quarantine.Alleged Hazards: 2, Employees Exposed: 2
Source: Osha.gov | Receipt Date: 2020-06-25
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