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Covid-19 OSHA Complaint

4 years ago • details

Regulatory Report

1. Guests are not made to follow mask mandate. 2. Coworkers that never wash their hands throughout an entire shift. 3. Kitchen staff not properly wearing masks. 4. Management not following curfew restrictions.


Source: Osha.gov | Receipt Date: 2021-02-05

#coronaviruscovid19 #osha #110southmainstreet #annarbor #michigan #unitedstates

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