1. The boss has COVID-19 and does not want to notify the health department of it. Contact tracing has not been properly done. About 6-10 employees are directly affected.
Source: Osha.gov | Receipt Date: 2021-04-08
Source: Osha.gov | Receipt Date: 2021-04-08
Comments
Comment
1. The owner caught coronavirus and doesn't want to get shut down. 2. They also sell day old donuts.
Source: Osha.gov | Receipt Date: 2021-04-08
Source: Osha.gov | Receipt Date: 2021-04-08
Comments
Comment
1. Someone there has COVID and about 12 employees have been exposed and Time Hortons is not closing for the required 2 weeks
Source: Osha.gov | Receipt Date: 2021-04-09
Source: Osha.gov | Receipt Date: 2021-04-09
Comments
Comment