1. There have been employees that were tested positive for COVID-19 in the facility and other employees have been exposed. Employees have received no communication or guidance regarding COVID-19 from the employer.
2. Cooks are not wearing gloves.
Source: Osha.gov | Receipt Date: 2020-07-15
2. Cooks are not wearing gloves.
Source: Osha.gov | Receipt Date: 2020-07-15
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