1. Employees are concerned that they may be potentially exposed to COVID-19 when taking food orders with customers not wearing face coverings.
HAZARD LOCATION:
Throughout
07/17/2020
KR
Alleged Hazards: 1, Employees Exposed: 1
Source: Osha.gov | Receipt Date: 2020-07-13
HAZARD LOCATION:
Throughout
07/17/2020
KR
Alleged Hazards: 1, Employees Exposed: 1
Source: Osha.gov | Receipt Date: 2020-07-13
Comments
Comment
1. Employees tested positive for COVID-19 and the employer did not take the necessary steps to ensure trace contact and trace cleaning were performed to prevent the spread of COVID-19.
HAZARD LOCATION:
Throughout
07/21/2020
KR
Alleged Hazards: 1, Employees Exposed: 1
Source: Osha.gov | Receipt Date: 2020-07-20
HAZARD LOCATION:
Throughout
07/21/2020
KR
Alleged Hazards: 1, Employees Exposed: 1
Source: Osha.gov | Receipt Date: 2020-07-20
Comments
Comment