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Covid-19 OSHA Complaint

3 years ago • details

Regulatory Report

1. Employees working in the kitchen are exposed to illness from COVID-19 because employers are not enforcing social distancing or the use of masks over the nose and mouth.

Alleged Hazards: 1, Employees Exposed: 1
Source: Osha.gov | Receipt Date: 2021-08-25

#coronaviruscovid19 #osha #205south24thstreet #quincy #illinois #unitedstates

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