1. No sanitization measures are taken in the area. 2. There is no marking on the use of masks and physical distancing. 3. Banos are not frequently disinfected.
Alleged Hazards: 3, Employees Exposed: 4
Source: Osha.gov | Receip Date: 2021-03-18
Alleged Hazards: 3, Employees Exposed: 4
Source: Osha.gov | Receip Date: 2021-03-18
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