1. Employees were exposed to the COVID-19 virus in the workplace, due to: a) Employees are bunching up during 1st shift clock in and during shift changes. 2. Employees are developing eye infections from fluid coming off of chickens that impacts employees eyes due to the lack…
Comments
Comment
Due to the increasing number of cases of COVID-19 virus among members of the workforce, it appears that employees are exposed to the virus in the workplace, which could be due to: 1. Social distancing, whereby employees stay 6 feet apart, is not being practiced/facilitated; 2. Employees…
Comments
Comment
A total of 570 employees and contractors at the Tyson Foods poultry plant in Wilkesboro have tested positive for COVID-19. That is roughly 25% of the workforce.
Source: www.bizjournals.com
Source: www.bizjournals.com
Comments
Comment
39 chicken Processing plant employees have tested positive for COVID-19
5 years ago •source wbtv.com • details
News Report
The 39 employees at the Tyson Chicken Processing plant in Wilkesboro have tested positive for COVID-19. Up to 200 workers were tested by the health department on Monday and the rest are being tested and awaiting results.
Source: www.wbtv.com
Source: www.wbtv.com
Comments
Comment
Meat processing plant employees test positive for COVID-19
5 years ago •source wbtv.com • details
News Report
Several employees at the Tyson Foods meat processing plant in Wilkesboro have tested positive for the coronavirus. The town didn’t say how many employees have tested positive.
Source: www.wbtv.com
Source: www.wbtv.com
Comments
Comment